Mr I.Carey – Chef de Partie 4* Hotel – Placed in April 2018

  • Customer Service (Score 1 – 10)
  • Level of customer service provided by the Consultant - 9
  • Sufficient amount of information provided by the Consultant - 9
  • Communication with Consultant from enquiry/registration to placement in employment - 9
  • How likely are you to refer us to someone you know looking for employment – 10
  • How did you find your whole experience with your consultant at Pertemps Network Catering – 10
  • Who is/was your Consultant? Sam Teather
  • If you could put in words how you felt we represented you during your job search that would be much appreciated? Well represented in my search for a new opportunity, Sam kept me up to speed of where we were in the process at all times, and helped me secure my new role. Great job and if looking in future I will be in touch with Sam again.