Job Details
Kitchen Manager-B3
My client is a well-known high quality Caribbean restaurant based in Birmingham, who is looking for a new Kitchen Manager to join and support the team to produce excellence in food and service. They are looking for a determined ambitious individual to join their fabulous team and bring smiles to all customers.
The duties and responsibilities of the Kitchen Manager will be:
- Leading the team keeping the same high-quality standards across all items on the menu.
- Maintaining the consistent high quality of the brand across the team.
- Training and developing the team, guiding them, and helping them grow both professionally and personally.
The ideal Kitchen Supervisor will:
- Be an experienced chef, ideally having worked in a Supervisory position.
- Have experience in cooking Caribbean food.
- Be able to follow the recipes and teach recipes to the team (consistency is key!)
Job Type: Full-time, Permanent
Salary: £35K
Schedule: 45-48 hours hours, 5/7 days, (Fri & Sat busiest days)
Sponsorship Visas offered!
If you think this role is a good fit for you and you would make a suitable candidate, please don’t hesitate to get in touch and send your Up-to-date CV!