Sorry, this job is no longer available

Please use the search to find another job.

Job Details

We are currenltly recruiting for experienced and talented Catering Supervisors to join our team to work with our clients in Birmingham and surrounding areas.

Working between 7am - 3pm Monday to Friday

Ideal candidates will have previous Cook and Chef experience, and feel confident running a kitchen, ordering stock and the general running of a kitchen, hold an NVQ level II and valid Food Hygiene certificate, along with knowledge of allergies and special diets. 

These roles will require an Enhanced DBS clearance.