We are looking for an experienced and talented deputy cook to join one of our many clients on a temporary basis.
The position is in Balsall Heath working Monday - Friday 8am - 2pm. You will be assisting the head cook and working alongside a small team.
Ideal candidates will have previous Cook and Chef experience, hold an NVQ level II and valid Food Hygiene certificate, along with knowledge of allergies and special diets.
This role will require an Enhanced DBS clearance.