Chef de Partie


  • £25000 - £28000 per annum
  • Solihull
  • Posted: 14/05/2024
  • Permanent
  • Job Ref: CF7600059

Job Details

My client is a 4* boutique hotel located in the Solihull area who is looking for a Chef de Partie to join their lively kitchen team, bringing new ideas to their exceptional menu.


The duties and responsibilities of the Chef de Partie will be:  

  • Preparing, cooking and presenting meals to set standards, providing quality and consistency.   
  • Maintaining high standards of food quality & presentation within the kitchen team 
  • Operating and participating in the smooth running of the kitchen, being competent in running your own section/buffets 
  • To be responsible for ensuring the safe and efficient operation of all kitchen equipment.   

 

The ideal Chef de Partie will:  

  • Be approachable, organised and consistent.
  • Ideally will have cooked to rosette standard.
  • Be reliable and hard working.
  • Be confident and willing to learn.

 

Due to location, candidate will need to drive or have access to their own transport.


Chef de Partie Job Type: Full-time, Permanent   

Salary: £25k-£28k per annum 

Schedule: 45 hours, 5/7 days


If you think this Chef de Partie role is a good fit for you and you would make a good candidate, please don’t hesitate to get in touch and send your up-to-date CV with your application!   



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