We are currenltly recruiting for an experienced and talented Chef De Partie to join our team to work with our client in Walsall. The role is a temporary position.
Working 7am - 3pm Monday to Friday - Chef De Partie
Ideal candidates will have previous Chef De Partie experience, and have worked as a Chef De Partie for more than 3 years. Hold an NVQ level II and valid Food Hygiene certificate, along with knowledge of allergies and special diets. You must be able to work under pressure and in a fast paced enviroment. Working independently and as a part of a team.
These roles will require an Enhanced DBS clearance.
If this Chef De Partie position sounds like the right role for you, then please apply with your up to date CV.